Having trouble sourcing processed plantains from Ecuador? Colombia has the solution.
As plantain production in Ecuador continues to decline, Colombia is emerging as a strategic and reliable partner for the processed plantain industry.
In recent months, various factors have severely disrupted the Ecuadorian plantain supply chain:
- Adverse weather conditions
- Logistical and trade restrictions
- The spread of diseases such as bacterial moko and black sigatoka, which have significantly reduced crop yields
In this context, Agricol del Pacífico, a processing plant located in the heart of Colombia’s productive region, stands out as a solid, efficient, and competitive alternative for companies that rely on processed plantains—whether whole, sliced, or in formats like patacones.
Why choose us?
- Reliable supply: Colombia has maintained stable plantain production, supported by favorable agro-climatic conditions, a robust phytosanitary system, and continuous technical assistance for farmers.
- Certified quality: We operate under international standards (HACCP, GMP, and more), ensuring freshness, flavor, and food safety.
- Strategic location: Our logistics network enables fast, efficient delivery to markets in South America, Central America, the U.S., and Europe.
- Product versatility: We offer a wide range of cuts, sizes, and packaging options tailored to your operational needs.
We’re ready to help you grow.
If your company has been impacted by recent disruptions in plantain supply across the region, it’s time to explore new partnerships.
Our facility is equipped to manage increased volumes, develop custom products, and ensure the smooth, uninterrupted operation of your supply chain.
Contact us today to request a sample or schedule a video call with our sales team.